Product Spotlight: Roma Tomatoes and Bell Peppers

Product Spotlight: Roma Tomatoes and bell Peppers Roma Tomatoes NUTRITION FACTS Serving size: 1 medium tomato ( 123g) Calories: 22Total Fat: 0.3 gCholesterol: 0 mgSodium: 6 mgPotassium: 247 mgTotal Carbohydrates: 4.8 gDietary Fiber: 1.5 gSugar: 2.4 gProtein: 1.1 g Vitamins & Minerals: Vitamin C: 23%Vitamin A: 20%Iron: 1%Vitamin B6: 0.08 mgCalcium: 0.7% looking for a […]
PRODUCT SPOTLIGHT: GRAPE TOMATOES AND ENGLISH CUCUMBER

PRODUCT SPOTLIGHT:GRAPE TOMATOES AND ENGLISH CUCUMBERS Grape Tomatoes NUTRITION FACTS Serving Size: 5 tomatoes (50g) Calories: 13 Total Fat: 0.1 g Cholesterol: 0 mgSodium: 2.8 mgPotassium: 129 mgTotal Carbohydrate: 2.74 gDietary fiber: 1.04 gSugar: 1.5 gProtein: 0.5 g Vitamins & Minerals: Vitamin C: 12.6%Vitamin A: 9.1%Iron: 0.8%Vitamin B6: 0.03mgCalcium: 0.4 Juicy, sweet, and backed by […]
Product Spotlight: Table grapes and Bell Peppers

Product Spotlight: Table grapes and bell Peppers GREEN TABLE GRAPES RED TABLE GRAPES BLACK TABLE GRAPES NUTRITION FACTS Serving Size: Half a cup Calories: 52Total Fat: 0.0 gCholesterol: 0 mgSodium: 0mgPotassium: 141 mgTotal Carbohydrate: 14 gDietary fiber: 0.1gSugar: 11.4gProtein: 0.0g Vitamins & Minerals: Vitamin C: 0.6%Vitamin A: 2%Iron: 1.5% NUTRITION FACTS Serving Size: Half a […]
Fresh Report | Peppers with purpose all year long

Fresh Plaza: The Mexican grape season kept getting pushed back due to a May month that was unusually cool. Although the weather helped with the coloring of the grapes, it slowed down the maturity. “The grape season has been late before, but this was probably the latest it has ever been,” says Carlos Bon with Divine Flavor
Continuity of supply drives Divine Flavor

Fresh Plaza: The Mexican grape season kept getting pushed back due to a May month that was unusually cool. Although the weather helped with the coloring of the grapes, it slowed down the maturity. “The grape season has been late before, but this was probably the latest it has ever been,” says Carlos Bon with Divine Flavor
West Mexico Winter Produce- Region Remains a Key Source for U.S. Suppliers, Amid Ongoing Labor and Water Challenges

Fresh Plaza: The Mexican grape season kept getting pushed back due to a May month that was unusually cool. Although the weather helped with the coloring of the grapes, it slowed down the maturity. “The grape season has been late before, but this was probably the latest it has ever been,” says Carlos Bon with Divine Flavor
Alán Aguirre Camou of Divine Flavor Discusses Best Practices for Stellar Winter Program

Fresh Plaza: The Mexican grape season kept getting pushed back due to a May month that was unusually cool. Although the weather helped with the coloring of the grapes, it slowed down the maturity. “The grape season has been late before, but this was probably the latest it has ever been,” says Carlos Bon with Divine Flavor
Product Spotlight: European Cucumber and Zucchini

Product Spotlight:English Cucumbers and Zucchini English Cucumbers NUTRITION FACTS Serving Size: 1 medium cucumber (210 g) Calories: 30Total Fat: 0.2gCholesterol: 0mgSodium: 4mgCarbohydrates: 7.3gFiber 1gSugar: 3.4gProtein: 1.3g Vitamins & Minerals: Vitamin C 9.4%Vitamin A 4.2%Calcium 2.5%Iron 3.1% Firm, crunchy, and packed with fresh scents of cooling rain. As the saying goes “cool as a cucumber”, this […]
Supply and demand of Autumncrisp grapes from Peru show exponential growth

Fresh Plaza: The Mexican grape season kept getting pushed back due to a May month that was unusually cool. Although the weather helped with the coloring of the grapes, it slowed down the maturity. “The grape season has been late before, but this was probably the latest it has ever been,” says Carlos Bon with Divine Flavor
Divine Flavor continues to expand footprint

Fresh Plaza: The Mexican grape season kept getting pushed back due to a May month that was unusually cool. Although the weather helped with the coloring of the grapes, it slowed down the maturity. “The grape season has been late before, but this was probably the latest it has ever been,” says Carlos Bon with Divine Flavor