5 FOR 5: Q&A WITH TOMAS VIAL MARIN OF UNIFRUTTI FROM CHILE
5 FOR 5: Q&A WITH TOMAS VIAL MARIN OF UNIFRUTTI FROM CHILE Today we speak with Commercial Manager of Unifrutti of Chile, Tomas Vial Marin. Tomas, who is based just outside the city of Santiago, works as the commercial lead between Unifrutti and Divine Flavor. Unifrutti Traders SpA is owned by the De Nadai family […]
PRODUCT SPOTLIGHT: Bell Pepper, Beefsteak Tomatoes, Sweet Mini Peppers & Candy Hearts
PRODUCT SPOTLIGHT: Bell Pepper, Beefsteak Tomatoes, Sweet Mini Peppers & Candy Hearts RED BELL PEPPER NUTRITION FACTS Serving Size: 1 large pepper (114g) Calories: 32Total Fat: 0.2gCholesterol: 0mgSodium: 2.3mgPotassium: 189mgTotal Carbohydrates: 7.6gDietary Fiber: 1.4gSugar: 5gProtein: 1g Vitamins & Minerals: Vitamin A: 67%Vitamin C: 325%Calcium: 0.8%Iron: 2.9% Spicy, crisp, and full of flavor. Divine Flavor greenhouse […]
BETTER GROWER PROGRAM FOOD SAFETY: THE UNSEEN HERO IN THE PRODUCE INDUSTRY
BETTER GROWER PROGRAM FOOD SAFETY: THE UNSEEN HERO IN THE PRODUCE INDUSTRY February 25th, 2022 Nogales, AZ- When consumers go to the grocery store to purchase their produce, more times than not, the last thing they are worrying about is whether the fruits or vegetables they buy are safe to eat. This is a notion […]
5 FOR 5: Q & A WITH ERNIE CHAMBERLAIN
5 FOR 5: Q & A WITH ERNIE CHAMBERLAIN Today we take a moment to speak with Ernie Chamberlain, sales executive of Divine Flavor. Ernie is part of the hot house veg team and specializes in tomatoes, bell peppers, and the occasional watermelons. Ernie is a Nogales native with more than 20 years in the […]
PRODUCT SPOTLIGHT: Yellow Bell Pepper, Roma Tomatoes & Long English Cucumbers
PRODUCT SPOTLIGHT: Yellow Bell Pepper, Roma Tomatoes & Long English Cucumbers YELLOW BELL PEPPER NUTRITION FACTS Serving Size: 1 large pepper (186g) Calories: 50.2Total Fat: 0.4gCholesterol: 0mgSodium: 3.7mgPotassium: 394.3mgTotal Carbohydrates: 11.8gDietary Fiber: 1.7gProtein: 1.9g Vitamins & Minerals: Vitamin A: 7.4 %Vitamin C: 569%Calcium: 2.1%Iron: 4.8 % It’s incredible how much vitamin C is contained in […]
Culiacán, Sinaloa: The Heart of Divine Flavor’s Veg Program
BETTER GROWER PROGRAM Culiacán, Sinaloa: The Heart of Divine Flavor’s Veg Program January 24th, 2022 Nogales, AZ- For Divine Flavor, nothing says fresh more than a sweet and mildly spiced bell pepper, a juicy rich tomato, or a fresh crisp cucumber coming from Sinaloa, Mexico. During the winter and early spring months, the Culiacán region […]
PRODUCT SPOTLIGHT: Cucumbers, Melons and Watermelons
PRODUCT SPOTLIGHT: Cucumbers, Melons and Watermelons LONG ENGLISH/EUROPEAN CUCUMBERS NUTRITION FACTS Serving Size: 1 medium cucumber (210g) Calories: 30Total Fat: 0.2gCholesterol: 0mgSodium: 4mgPotassium 295mgTotal Carbohydrates 7.3gDietary Fiber: 1gSugar 3.4gProtein: 1.3g Vitamins & Minerals Vitamin A: 4.2 %Vitamin C: 9.4%Calcium: 2.5%Iron: 3.1 % Long English cucumbers are fresh, crips, and the perfect refreshing snack. Cucumbers are […]
Grower Spotlight: Get to know us
Grower Spotlight: Get to know us Each month, we go on location to show you which of our grower partners are in season and where our fruits and vegetables come from. At Divine Flavor, we believe it is important to give our customers insight and be transparent about where their produce is grown. This month […]
FOOD SAFETY COMPLYING WITH THE FSMA & FSVP REQUIREMENTS
FOOD SAFETY COMPLYING WITH THE FSMA & FSVP REQUIREMENTS In the world of produce, food safety is a topic often talked about. For consumers, it is very important to know the food they purchase meets the highest standards to preventing foodborne illnesses. In recent years, the FDA’s Food Safety Modernization Act (FSMA) has been transforming […]
The 6 Pillars: A Story Behind the Product
The 6 Pillars: A Story Behind the Product November 8th, 2021 Nogales, AZ- As we approach the end of 2021 and move into the last months of the year, Divine Flavor will transition from its summer programs in Baja into the western regions such as Sonora and Sinaloa. The company’s central regions started a bit […]
